Pinus Restaurant at Seegut Zeppelin
The Pinus restaurant is a very special place at Seegut Zeppelin. It is located on the ground floor of Villa Gminder and in the neighboring park salon of Haus Helene.
The name "Pinus" is derived from the majestic black pine tree in the garden, which impressively characterizes the view from the restaurant and the terrace. At Pinus, we offer an innovative sharing concept where you can order from the menu to your heart's content.
There is no classic menu sequence; you choose what you like in a relaxed manner. Share your meal with others or enjoy it for yourself. The important thing is that you share time and flavors together in this special place. Our dishes are organized by flavor - from refreshing and vegetarian to fruity, earthy and roasted. We serve the dishes as soon as they are prepared, so you eat together, but each at your own pace.
The focus of our menu is on vegetarian dishes, as we attach great importance to healthy enjoyment. Meat plays a subordinate role, but can of course also shine.
We also offer some vegan dishes, but deliberately avoid meat substitutes. Our drinks list is built around non-alcoholic food pairings that open up a whole new world of flavor. It is rounded out by fine wines from the Bodensee Big Five estates on Lake Constance and by carefully selected, naturally made wines from across Europe.
The MICHELIN Guide Germany 2026 awards Pinus the Bib Gourmand.
Driven by a passion for good flavor, inspired by the new and yet connected to its origins - all in harmony with nature and the rhythm of the seasons.
Ready for a special flavor experience?
Brunch in the Parksalon
On selected dates we serve a four-course brunch for sharing in the Parksalon, from 11 a.m. to 3 p.m., with fish and meat or as a vegetarian version.
Upcoming dates: November 1, 2026, December 6, 2026, and January 3, 2027. Seating is available between 11 a.m. and 12:30 p.m.
The brunch is €59 per person, including Grander water and one hot drink. All other drinks are available à la carte. The menu follows the season and changes from date to date. Our sample menu gives you a first taste.

Christmas Eve
On December 24, the Pinus opens in the evening for Christmas Eve. Candlelight, seasonal decoration, and a quiet evening away from the holiday rush. Our kitchen team serves a festive menu, for two, for families, or for a small circle of friends.

New Year's Eve
Welcome the new year with us in the Zedernsaal at Seegut Zeppelin. Choose between:
- New Year's Eve package: four nights and a six-course dinner with aperitif and wine pairing
- Six-course dinner: for hotel guests and visitors, with aperitif, wine pairing, and a glass of Champagne at midnight

Opening hours
Restaurant:
Daily from 6:30 am to 11:00 pm
Kitchen:
Breakfast, open to non-hotel guests: 6:30 am to 11:00 am
Lunch: 12:00 pm to 2:00 pm
Afternoon menu: 2:00 pm to 5:00 pm
Dinner: 6:00 pm to 9:30 pm
Terrace (April to September):
Daily from 7:00 am to 11:00 pm
Address:
Ziegelstraße 5/1, 88048 Friedrichshafen-Fischbach
Please note that dogs are not permitted anywhere on the grounds of Seegut Zeppelin.














